We know finding the best place to get your barbecue fix can be difficult, so we put together this detailed list of the best of the best BBQ Restaurants near U.S. Hwy 281 North in San Antonio, Texas so you can make your choice wisely. Each San Antonio BBQ location gives its patrons a unique grilled experience that you should be sure to check out on your next visit! If you know another barbecue location that should also be included in our list - or one that should be removed - please let us know!
About: A hopping counter-service restaurant with a rustic, retro vibe serves BBQ sandwiches, platters, and sides. Locals voted The Smoke Shack as the best BBQ in San Antonio. They're popular for their grilled brisket, Wagyu brisket, and the massive BIG DOG. Their measures for health and safety includes:
TTBBQ begins with all-natural meats that are slowly smoked in-house over native Texas oak wood. If there's one thing Texans know, it's how to make fantastic barbecue. They also have brisket beans, creamed corn, gourmet potato salad, and more, since no Texas BBQ will be full missing them. If you order it by the plate or by the quarter, you'll see why Texas Monthly called us the Best BBQ Chain in Texas. TTBBQ take pride in making it just perfect, blending the tastes as they slowly cook over the fire to ensure the barbecue is properly cooked.
About: The Peacock family purchased an old Exxon station for one specific goal: to recreate the famous barbecue found in small towns across Texas in San Antonio. The end result is some of South Texas' finest barbecue, The Barbecue Station. All of the popular meats and side dishes are available at the Barbecue Station. People won't ever find fancy tablecloths or any of the non-barbecue things that can be found in so many chain BBQ establishments. The Barbecue Station is the place to go if you're searching for wood-smoked barbecue with sides made fresh daily from scratch. You will dine with local San Antonians ranging from bank executives to construction personnel.
About: Rudy's takes pride in honoring those who serve or have served in the military. Whenever you come in to pick up your order, just use the bonus code "Honor" whether you are active duty, retired, or a military dependent just so that they can better remember and appreciate you for your dedication to our country.
About: The Alamo BBQ Company is the ideal venue for your next business lunch, family gathering, or company retreat. Like their popular ‘brother' restaurant, Two Bros. BBQ Market, they smoke their traditional Texas Pit BBQ slowly and low. Their wide outdoor playground, live music weekends, and delicious family-friendly Texas BBQ provide a welcoming environment for everyone to enjoy. Interior seating and a huge tree-covered outdoor patio are available at Alamo BBQ Co. They offer services in bigger parties, activities, to-go purchases, and catering. Call ahead for our signature "BBQ Bro Packs," or have our team cater your next gathering.
About: All of your BBQ hunger pangs will be satisfied if you come to see them for any of our award-winning Brisket, famous Cherry Glazed Baby Back Ribs, Smoked Turkey Breast, Chicken Thighs, Chopped Beef, or Pulled Pork. Most of their meats are cut to order, ensuring the best quality service. They take pride in serving traditional Texas BBQ with a “down home” business turn. In their custom-built smoke pits, they like to smoke them low and slow. A hidden and tasty dry rub accompanies a rich smoke bath, resulting in a deep barbecue edge and robust taste. Their mission has been to deliver nicely smoked meats each time since the beginning. Cooking over an open fire and dealing with the elements makes the art of smoking meats an ever-evolving and difficult challenge for their Pitmasters.
In September of 1984, B&B's Smokehouse officially opened. Harold Finley, the parent of current owner Bruce Finley, began operating Hal's Drive-In and Bar-B-Que at the very same place in 1958. For over five decades, they've been serving fantastic bbq and much more! They pride themselves on providing excellent service, a welcoming environment, and dishes that feature real ingredients cooked by hand. They love sharing the classic recipes whether you make reservations, use our drive-thru, or just drive by to say hello.
B&B Smokehouse has one clear goal: to choose the best brisket in San Antonio. They understand how great food can bring people together, that's why they'll cater your events with much the same dishes you enjoy when you dine in.
About: The County Line was established by a group of Texans who loved Austin, its history and heritage landmarks, and BBQ, and were dedicated to operating a diner focused on core pillars:
The County Line enforced all of these concepts. At The County Line's original site, an old speakeasy now recognized as The County Line on the Hill in Austin, and the rest, as they claim, is historical. The County Line promises to produce award-winning barbeque in a casual atmosphere that's so delicious you'll want to "Get It All Over You!" with restaurants all over the Southwest.
About: The company was founded in 1982. They've been at this place for about 35 years, and all of their meat has been smoked entirely with mesquite woods from beginning to end!! They are proud to say that they will not compromise the unique flavor. Their mission is to please their customers, and they are working hard to achieve it.
Old Smokehouse committed to providing the finest BBQ possible. Come and enjoy their BBQ with them. Brisket, pork ribs, LAMB, finger ribs, ham, and other meats are smoked entirely with MESQUITE. Their food is the most juicy, mesquite-flavored BBQ you've ever had. They may cater for a holiday get-together, a family get-together, a group party, or any other event. They offer party packs on a regular basis.
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